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Rose home-made lemonade
25. 01. 2021 |
Recipes
A few drops of the fragrant rose flower syrup will turn your drink into an unexpected experience. Indulge in an unconventional taste and aroma.
Ingredients:
- Kitl Syrob Rose flower (40 ml)
- Chilled sparkling water
- Ice (full glass)
- Ginger root slice
- Fresh mint for garnish
Steps:
- Fill a large glass (370 ml) with ice, pour in 40 ml of Kitl Syrob Rose flower and top up with chilled soda water.
- Garnish with ginger root slice and fresh mint.
